We provide a quote which includes specially developed seasonal menus matched to the nature and budget of the event. clients receive a formal document outlining all of their needs and requirements.

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This is who we are


Justin Hazlett CEO

I have a strong work ethic, take pride in what I do and always strive to exceed expectations. I learn very quickly and value the input and recommendations of fellow employees and supervisors. I consider myself open-minded when it comes to new concepts, ideas and welcome any training that may be required to excel within a company. Some of my strongest qualities are that I am organized, outgoing, honest and professional when dealing with people. I can work efficiently both independently and within a team. I am excellent at multi-tasking and always get my work done before the deadline.

Dana Balesdent CHEF

I have over fifteen years of experience in the food industry which was enhanced by working as culinary professor at St Lawrence College, My training has given me some of the best methods for teaching new staff how to maneuver and achieve success in the kitchen. Because of this ability I have achieved many accolades over the years in the field

Helen Logistic Manager

An operations management professional with leadership, self motivation and a strong sense of urgency. Committed to developing best practices. Recognized for numerous process improvements and systems integrations, team deadlines and interactions between cross-functional teams. Experienced team leader in process improvement and employee education. Highly motivated to reach company and personal goals, with excellent interpersonal, verbal and written communication skills.


stopshrinkingmeI would like to take this opportunity to introduce myself. I’m Justin a red seal certified chef at Bustini’s  Catering. A catering business  equipped with a fully functioning mobile kitchen. We are a modern clean cut catering firm  specializing in outdoor weddings and  shows, throughout the local community and make it our goal to offer your guests an unsurpassed dining experience. Bustini’s prime attribute is that we offer to take care of rentals, necessary tables, chairs, linens, and utensils, so that you as host are able to relax and fully enjoy their special day. We offer a fantastic range of menus and services, which include appetizers, buffets, and plated meals. Also, we can customize a menu to suit your needs and budget. Not only is it our passion to provide every customer with top notch food, we also aspire to provide exceptional service that will without a doubt exceed your expectations. Bustini’s also holds cleanliness and hygiene as the highest priority and has all necessary licensees and food safety certificates required, which we will be glad to show upon demand. We answer all e-mails and messages promptly. It would be my absolute pleasure to meet you in person or simply discuss your event  requirements further over the telephone. I hope you will agree that Bustini’s will make a great addition to your event and I look forward to speaking with you further on this unique opportunity for us both. I hope that you will agree that Bustini’s will make a great addition to your event. I look forward to speaking with you further about this opportunity for us both. There are  references on my testimonials page. If you  require any further information please contact me, and I will be more than happy to assist.

servgirlYou will be truly captivated with the staff at Bustini’s Catering. We arrive at your event attired and ready to make your event a complete success. Their Cheer is commendable and their hospitality is a delight in the industry. You can rest assure the service will be nothing less than spectacular. Please ask if you have any questions.

> Experienced

> Curteous

> Relaible

> Pleasant

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Bustini’s Catering  can provide complete event management for your event. Please ask us how we can help make your event a great one.


Timing of Meals

Breakfast                    30-60 minutes

Lunch                         30-60 minutes

Dinner only               60-90 minutes

Dinner reception      90-120 minutes

Cocktail reception   1-3 hours

Quantities of Food

Bustini’s Catering  knows our guests need energy so please expect comfortable portions. Dinner meals are based on 5-8 oz servings of protein with allowances made to the style of dish, culture and diet.

Cocktail Party Planning

Afternoon                    6-12 pieces

Pre dinner                  4-8 pieces

Stand up dinner        12 pieces or more

Other Charges to Consider:

Service staff                                             $25 per hour

Chef staff                                                  $35 per hourDelivery within Kingston                          Included In Gratuity


We can supply from our inventory or arrange with our partner supplier for rental of everything from dishes to linen to tenting (for outdoor events). Please inquire for exact pricings, however here is a summary for your purposes.

Plates                           $6.00 dozen

Cutlery                          $3.00 dozen

Wine glasses              $6.00 dozen

Linen napkins             $1.00 each   

Linen table clothes    from $9.00 per

Six foot banquet tables  from $10.00 per

Chairs                           from $2.00 per

Please add 13% HST and 15% gratuity to above prices